Volume 4, Number 23 - September 2, 2004
brought to you online by Pinedale Online
by Delsa Allen
Ed Giebel throws a huge handful of sliced potatoes into the vat of hot oil during the Sublette Center's annual community picnic. For the first time, the feast featured Pitchfork Fondue - Darrell and Verna Walker volunteered to cook the meat and home-made chips for the event.
Photo credits: Delsa Allen
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